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Smokerless Smoked Chicken

Smokerless Smoked Chicken

Season 2015 Episode 37
3:01
Umami-Bomb Vegetarian Demi Glace

Umami-Bomb Vegetarian Demi Glace

Season 2015 Episode 38
3:21
How Croissant Dough Works

How Croissant Dough Works

Season 2015 Episode 39
1:19
Old-Fashioned Donuts

Old-Fashioned Donuts

Season 2015 Episode 40
3:29
Krispy Kreme–Style Donuts (Yeasted)

Krispy Kreme–Style Donuts (Yeasted)

Season 2015 Episode 41
4:18
Hollandaise

Hollandaise

Season 2015 Episode 42
0:59
Pistachio Macaron

Pistachio Macaron

Season 2015 Episode 43
3:33
Tips & Tricks: Homemade Granita

Tips & Tricks: Homemade Granita

Season 2015 Episode 45
1:25
Sticky Toffee Pudding

Sticky Toffee Pudding

Season 2016 Episode 1
3:22
Amazing Chewy Bagels From Scratch

Amazing Chewy Bagels From Scratch

Season 2016 Episode 3
3:33
Perfect Roasted Vegetables

Perfect Roasted Vegetables

Season 2016 Episode 5
3:06
Ultimate Chocolate Cake

Ultimate Chocolate Cake

Season 2016 Episode 6
4:38
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ChefSteps

This Is Not a Latte

Season 2015 Episode 36

This is not a latte. Okay? Yes, it looks like a latte. Yes, it drinks like a latte. Still, trust us when we tell you, it is not a latte. So what is it? Guess you'll have to watch and see.
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Best Way to Truss a Chicken
2:25
Season 2015 Episode 24
Best Way to Truss a Chicken
Juicier meat, crispier skin—we've got a whole new way to truss a chicken.
Dry Cure Fish for Better Texture
1:22
Season 2015 Episode 23
Dry Cure Fish for Better Texture
A simple sushi-chef secret for brighter, firmer, tastier fish.
Deep Fried Glassy Nuts
1:30
Season 2015 Episode 22
Deep Fried Glassy Nuts
One simple, foolproof technique for super-crunchy, perfect candied nuts.
Light & Fluffy Pancakes
2:05
Season 2015 Episode 21
Light & Fluffy Pancakes
These pancakes are soft and pillowy, with a mouth-watering malty flavor.
Crispy Yeasted Waffles
2:16
Season 2015 Episode 20
Crispy Yeasted Waffles
Crispy-outside, fluffy-inside, flavor-packed waffles, made from scratch.
Slider Buns
3:21
Season 2015 Episode 19
Slider Buns
A squishy slider bun to rival your favorite fast-food versions. (Admit it, you love 'em.)
30-Minute Mole
1:21
Season 2015 Episode 18
30-Minute Mole
A quick, easy, and remarkably tasty mole—in just 30 minutes.
Chocolate Chip Cookies
2:01
Season 2015 Episode 17
Chocolate Chip Cookies
The dreamiest, chewiest, chocolatey-chippiest, mouthwateringest cookies you ever had.
The Science of Microwaves
1:49
Season 2015 Episode 16
The Science of Microwaves
Give the most misunderstood tool in your kitchen a second chance.
Corned Beef
1:08
Season 2015 Episode 15
Corned Beef
Corned Beef from scratch: shockingly easy, super impressive. Try it once, never look back.
Swap Cream with Onion Purée for Better, Brighter Flavor
0:58
Season 2015 Episode 14
Swap Cream with Onion Purée for Better, Brighter Flavor
The surprising ingredient you can sub in for cream—you won't believe it's not dairy.
How to Mince a Shallot
0:45
Season 2015 Episode 13
How to Mince a Shallot
The kitchen task that used to make you cry is now fun and easy.
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