Access to this video is a benefit for members through PBS Passport.
Up Next
Back to Show
Christina Cooks: Back to the Cutting Board
Simply Sweet
Season 6
Episode 612
In Puglia, eating locally means using foods produced town by town to create your pantry, fridge and eating style. Today, we head to Alberobello, famous for fairy-like houses known as trulli, but for me, the best part is their almonds and figs. I can’t wait to show you this town and create some fabulous sweets as we live our healthiest lives.
Support Provided By
Unlock with PBS Passport
26:46
Let Christine show you why there’s never enough pasta.
Unlock with PBS Passport
26:46
Take care of yourself and live the sweet life with these recipes.
Unlock with PBS Passport
26:46
Give your hearts some seriously delicious TLC with these recipes.
Unlock with PBS Passport
26:46
Follow the lead of Mediterranean countries and embrace aging well with what we eat.
Unlock with PBS Passport
26:46
Recipes for Italian food that are bold and bright and demand your full attention.
Unlock with PBS Passport
26:46
Fall in love with vegetables, the heart and soul of plant-passionate cooking.
Unlock with PBS Passport
26:46
Recipes highlighting the tomato, a great source of nutrients like Vitamin C and lycopene.
Unlock with PBS Passport
26:46
Let’s sample the world’s sexiest diet - the Mediterranean Diet.
Unlock with PBS Passport
26:46
Discover what veggies and great olive oil have to do with living long and well.
Unlock with PBS Passport
26:46
Discover recipes combining food and wellness for a delicious and way to nourish ourselves.
Unlock with PBS Passport
26:46
Kick unhealthy habits with these tips and recipes.
Unlock with PBS Passport
27:16
Cooking for joyful healthy eating.