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The Dooky Chase Kitchen: Leah's Legacy
Distinguished Guests
Season 1
Episode 110
President George W. Bush and Barack Obama are two of the most important guests who dined at Dooky Chase Restaurant through the years. This episode shares memories of these and other distinguished visitors, with specialties including Grits and Quail, Pecan Crusted Redfish and Stuffed Fillets of Beef prepared by Chefs Dook and Zoe Chase.
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26:46
Recipes for Pompano with Crabmeat Sauce, Steak au Poivre and Crawfish Etouffee.
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26:46
Citrus Glazed Roast Duck, Mixed Greens with Smoked Ham Hock, Sweet Potatoes and a Sazerac.
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26:46
Softshell Crab and Crawfish Sauce, Lima Beans with Shrimp & Lemon Meringue Pie.
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26:46
Recipes for Curried Chicken Salad, Crabmeat Salad and Peach Cobbler.
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26:46
Recipes for Leah Chase’s clasic Gumbo Z’Herbes, Fried Chicken and French 75 cocktail.
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26:46
Recipes for Creole Gumbo, Stewed Chicken and a Grand D cocktail.
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26:46
Recipes for Bronzed Drum with Summer Vegetables, Stuffed Shrimp and Custard Pie.
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26:46
Recipes for Flounder Stuffed with Crabmeat and BBQ Shrimp, served with a Mint Julep.
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26:46
French Fried Potato, Hot Sausage, Pork Chop and Oyster BLT Po-boy Sandwiches.
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26:46
Recipes for Hortensia’s Vegetable Soup, Strawberry Shortcake and a Strawberry Spritzer.
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26:46
Seafood Stew, Fish Cakes with Citrus Beurre Blanc, Queen’s Cake and Zoe’s Dream cocktail.
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26:46
Recipes for Okra Gumbo, Farm-Raised Catfish and Grits and a Bloody Mary.