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"Family Ingredients" host and chef Ed Kenney smiles with singer-songwriter Jack Johnson.

Food

Food

Get an introduction to interesting people and riveting stories linked by a family recipe, starting from a base in Hawaii to locations such as Japan and Puerto Rico. Find the rich and sometimes surprising connections to a treasured family dish.

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Japan Miso Soup

Japan Miso Soup

Japan Miso Soup

Highly acclaimed Chef Alan Wong takes Ed to Tokyo to follow a recipe close to his heart.

Tahiti Poisson Cru

Tahiti Poisson Cru

Tahiti Poisson Cru

Host Ed Kenney dives into Tahiti’s most famous raw fish dish, poisson cru.

Okinawa Soki Soba

Okinawa Soki Soba

Okinawa Soki Soba

Host Ed Kenney and guest Hisae Uki explore Okinawa’s soba restaurants and compare them.

Hawaii Poi

Hawaii Poi

Hawaii Poi

Poi, the staple of the Hawaiian table gets a close-up look by Chef/Host Ed Kenney.

Tricycle

Tricycle

Tricycle

Chefs Ed Kenney and Sheldon Simeon go on a tricycle ride!

Slam Poets

Slam Poets

Slam Poets

Chefs Ed Kenney and Sheldon Simeon meet young poets who are preserving their culture.

Jack Johnson

Jack Johnson

Jack Johnson

Ed Kenney visits Jack Johnson to talk about Jackʻs fondest memories tied to smoked fish.

Makana Bird

Makana Bird

Makana Bird

Meet Makana (gift), Monterey Bay Aquariumʻs ambassador for plastic free oceans.

Monterey Bay Aquarium

Monterey Bay Aquarium

Monterey Bay Aquarium

Chef Ed Kenney and, singer-songwriter, Jack Johnson visit the Monterey Bay Aquarium.

Skateboarding

Skateboarding

Skateboarding

Chef Ed Kenney and, singer-songwriter, Jack Johnson take some time to have fun.