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How She Rolls
The Feast
Season 2
Episode 6
Carrie and Krysten create a Persian feast for International Women’s Day. Tarah and the marketing team reveal the secrets of Carrie’s social media success. Carrie buckles in the passenger seat as middle daughter Cate learns how to drive.
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24:31
Carrie takes an RV road trip with chef Nathalie Dupree.
24:31
Carries creates recipes for her cookbook, which is difficult because she never uses them!
24:32
Carrie shows off her Charleston roots making shrimp and grits on the water with her dad.
24:31
A staff of accomplished bakers competes to make the best pie.
24:28
As Carrie and team are set to launch a rebrand, the coronavirus overtakes America.
24:29
Carrie builds and opens a new location amidst her daughter's birthday.
24:31
Carrie Morey runs a growing business based on her mother’s biscuit recipe.