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Julia Child: Cooking With Master Chefs
Chocolate with Michel Richard
Season 1
Episode 2
Julia Child visits nationally acclaimed master chefs in their own kitchens. Each chef demonstrates distinct techniques, regional recipes and culinary tips that guide home cooks through their favorite recipes.
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24:52
Mushroom risotto and pasta with broccoli and sausage.
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24:53
Fish with Patrick Clark, chef of the Hay-Adams hotel
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24:53
Shrimp etouffee and a New Orleans crab boil.