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Thanksgiving Crème Brûlée

Thanksgiving Crème Brûlée

Season 1 Episode 11
3:00
Christmas Tourtiere

Christmas Tourtiere

Season 1 Episode 12
3:09
Microgreens Salad

Microgreens Salad

Season 1 Episode 13
1:27
Maple Syrup Pie

Maple Syrup Pie

Season 1 Episode 14
5:03
No-Knead Bread

No-Knead Bread

Season 1 Episode 15
3:00
Strawberry Rhubarb Sorbet in Ice Bowls

Strawberry Rhubarb Sorbet in Ice Bowls

Season 1 Episode 16
2:15
Tunisian Spinach Rice

Tunisian Spinach Rice

Season 1 Episode 17
3:00
Daylily Fritters

Daylily Fritters

Season 2 Episode 1
3:00
Blueberry Lime Layer Cake

Blueberry Lime Layer Cake

Season 2 Episode 2
3:15
Groaning Cake

Groaning Cake

Season 2 Episode 3
3:00
Tarte Tatin

Tarte Tatin

Season 2 Episode 4
3:01
Squash Cornbread

Squash Cornbread

Season 2 Episode 5
3:01
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Kitchen Vignettes

Salted Pumpkin Caramels

Season 1 Episode 10

Halloween is about candy, but that doesn't mean you are stuck with what you see at the supermarket. These salted pumpkin caramels are easy, fun and delicious and come straight from the farmers market.

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Season
Roasted Red Pepper Pesto
3:05
Roasted red peppers infuses them with an irresistible aroma that makes a rich pesto.
Pickled Eggplant
3:01
Pickled Eggplant is a traditional Italian recipe with a variety of preparation methods.
Blackberry Swirl Cheesecake with Rye Pecan Crust
3:00
Decadent, stunning, and creamy. There is something classic about a slice of cheesecake.
Hakurei Turnip and Shiitake on Soba Noodles
3:01
Hakurei turnips taste similar to mild radishes, and pair well with shiitake mushrooms.
Spruce Tip Jelly
3:00
This flavor has a distinct element of citrus and is reminiscent of a forest.
Squash Blossom Flower and Corn Chowder
3:00
Discover a simple, yet comforting corn chowder featuring squash blossoms.
Shakshouka
2:59
Shakshouka is a Tunisian dish of eggs poached in tomato sauce for a hearty meal.
Rosemary Rye Brownies
3:00
Rosemary lends a warm and earthy aroma to these rich rye brownies.
Black Bean Quinoa Rainbow Salad
3:01
This protein-rich salad combines vibrant flavors such as mango, avocado, and cilantro.
Kale and Sun-dried Tomato Strata
3:01
his savory bread pudding is a festive breakfast for Christmas morning.
Squash Cornbread
3:01
The roasted squash gives this Fall dish a rich golden color and a moist, tender crumb.
Tarte Tatin
3:01
This spin on a classic French dessert is an upside-down caramelized apple pie.
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