Up Next
Back to Show
The Lexicon of Sustainability
Community Supported Agriculture (CSA)
Season 1
Episode 9
What if you could buy fresh fruit and vegetables each week, grown by a local farmer? Anne Cure of Cure Organic Farm in Boulder, Colorado explains how CSAs, which stands for Community Supported Agriculture, allow consumers to purchase subscriptions from local farmers, and in return, receive weekly boxes of fresh produce while getting to know the people who grow their food.
Sign up now for inspiring and thought-provoking media delivered straight to your inbox.
Support Provided By
4:31
See how unconventional farmers are working with nature, not against it.
2:46
Economies of community help people connect, build and rebuild local food systems.
3:01
Learn the difference between whole wheat and white and meet the people preserving grains.
4:19
Learn how people are rescuing "ugly" food by composting, redistributing and eating wisely.
3:16
What’s more important, that your food is organic or you know who and where it comes from?
2:57
True cost accounting helps consumers understand the real cost of the food they buy.
6:03
Learn the real story behind such terms as cage free, free range, and pasture raised.
