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Multiverse

Multiverse

Season 6 Episode 8
23:01
Bonus Scene: Poulet a la Crème

Bonus Scene: Poulet a la Crème

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1:30
Bonus Scene: Fried Zucchini Agrodolce

Bonus Scene: Fried Zucchini Agrodolce

Video
1:30
Bonus Scene: Zucchini Tops

Bonus Scene: Zucchini Tops

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1:30
Bonus Scene: Marinated Mussels

Bonus Scene: Marinated Mussels

Video
1:30
The Mind of a Chef, Episode 4: Spain (Excerpt)

The Mind of a Chef, Episode 4: Spain (Excerpt)

Video
2:55
The Mind of a Chef, Episode 7: Simple (Excerpt)

The Mind of a Chef, Episode 7: Simple (Excerpt)

Video
3:44
The Mind of a Chef, Episode 11: New York (Excerpt)

The Mind of a Chef, Episode 11: New York (Excerpt)

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2:37
The Mind of a Chef, Episode 14: Sweet Spot (Excerpt)

The Mind of a Chef, Episode 14: Sweet Spot (Excerpt)

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2:56
The Mind of a Chef, Episode 5: Rotten (Excerpt - Kimchi)

The Mind of a Chef, Episode 5: Rotten (Excerpt - Kimchi)

Video
3:33
The Mind of a Chef, Episode 12: Fresh (Excerpt)

The Mind of a Chef, Episode 12: Fresh (Excerpt)

Video
3:32
The Mind of a Chef, Episode 1: Noodle (Excerpt)

The Mind of a Chef, Episode 1: Noodle (Excerpt)

Video
3:51
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The Mind of a Chef

Classics

Season 6 Episode 7

Continuing on the Hero’s Journey, if Korea was his starting point and San Francisco was his first threshold, New York City is where Danny’s adventure reaches the apex. Danny really believes that if you can make it in this ultra-competitive town with its even more competitive dining scene, then there’s nowhere you can’t succeed.
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Prune
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23:16
Season 4 Episode 1
Prune
Spend a day at Prune with Gabrielle Hamilton and her staff.
Fäviken
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23:16
Season 3 Episode 16
Fäviken
Experience a day in the life at Magnus’s restaurant, Fäviken.
Documentation
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23:16
Season 3 Episode 15
Documentation
Magnus Nilsson researches and documents Nordic traditions.
Locality
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23:16
Season 3 Episode 14
Locality
Explore how seasons affect a restaurant’s menu when the food comes from a 100-mile radius.
Traditions
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23:17
Season 3 Episode 13
Traditions
Examine traditions help to forge the identities of families and individuals.
France
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23:16
Season 3 Episode 12
France
Magnus Nilsson returns to France--a place that had a huge impact on his culinary career.
Creation
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23:16
Season 3 Episode 11
Creation
Follow the life cycle of an ingredient at Magnus Nilsson’s restaurant.
Spring
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23:16
Season 3 Episode 10
Spring
Spring brings new ingredients to the flavors of Magnus Nilsson's creations.
Winter
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23:16
Season 3 Episode 9
Winter
Enter the mind of chef Magnus Nilsson in this episode of THE MIND OF A CHEF Season 3.
Bourbon
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23:16
Season 3 Episode 8
Bourbon
Ed Lee tends bar and serves up a tentacled dish for actress and bourbon-lover Aisha Tyler.
Impermanence
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23:16
Season 3 Episode 7
Impermanence
Explore the ephemeral with Ed Lee as he tries his hand at cooking alternative meats.
Latitude
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23:16
Season 3 Episode 6
Latitude
Ed Lee explores combining the food of different cultures as culinary borders disappear.
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