Back to Show
Original Fare
Why You Should Learn to Confit (With Olympia Provisions)
Season 2
Episode 17
What makes confit one of the world's oldest and best forms of preservation? Its simplicity. Kelly visits Olympia Provisions in Portland to get lessons in both pheasant hunting and cured meats.
Support Provided By

25:14
Kelly heads to the wide open spaces of Eastern Oregon by way of motorcycle.

26:01
Kelly heads down the Amazon to meet the people that have lived off the land for centuries.

26:13
Kelly takes a trip across California to see the farm-to-table movement's impact.

25:20
Kelly takes a voyage across the world to learn how the true story of coffee.

9:16
Kelly learns what separates Wagyu beef from other grades and sees if she can taste it.

27:47
Snow! Whisky! Sled dogs! Kelly gets an adventure in Canada's wild and mysterious north.