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Episode 5: The Calling

The Calling

Season 4 Episode 5
53:05
When Whales Could Walk

When Whales Could Walk

Season 51 Episode 1
53:31
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Pati's Mexican Table

For Love and Family

Season 14 Episode 1409

Pati reconnects with her Jewish heritage in Mexico City alongside historian Mónica Unikel-Fasja, visiting places filled with childhood memories and history. Later, she joins her sister, Karen Drijanski, at her restaurant Niddo to cook, laugh, and reminisce over pancakes and chilaquiles, celebrating family, identity, and the stories that have shaped her life.

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New York
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26:45
Pati cooks a special Cinco de Mayo dinner and visits three Mexican-American chefs.
Los Cabos by Land & Sea
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26:46
Pati sets out into the Sea of Cortez to reel in then grill the catch-of-the-day.
The Godmother of Cabo Cuisine
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26:45
Pati spends the day enjoyingn traditional dishes with local legend Edith Jimenez.
Road Trippin' with Javier Plascencia
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26:45
Chef Javier Plascencia gives Pati a tour of the Baja he knows and loves.
La Paz: The Heart of Baja Sur
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26:45
Pati swims with whale sharks in crystal-clear waters then enjoys local fare.
Loreto: Baja's Hidden Gem
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26:45
Pati visits Loreto, a small town on the Gulf of California with one-of-a-kind dishes.
Mexican Wine Country
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26:46
In Valle de Guadalupe, Pati samples some of the local wine varietals.
Baja Breakfast
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26:45
In Valle De Guadalupe,Pati visits one of the legendary cooks in the area.
Tijuana: Ensenada's Epic Seafood
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26:46
Pati eats her way through the port of Ensenada, a hub for seafood.
Tijuana: Stories from the Border
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26:45
Pati dives deep to get the real story of what life and food are like on the border.
Tijuana’s Culinary Revolution
26:46
Pati spends the day with some of the young talent of Baja’s culinary movement.
More Than Just a Meal
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26:46
Pati makes flexible family staples: chipotle goat cheese spread and cesina sandwiches.
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