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Relish
Filipino Pancit and Mexican Burritos
Season 6
Episode 603
James Beard Award-nominated chefs Mike Brown and Bob Gerken are known for flipping food on its head at their restaurant, Travail Kitchen and Amusements. After showing off their fancy, fine dining creations, the chefs go back to their roots and head into the kitchen with their moms to cook childhood favorites the old-fashioned way.
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A first look at a delicious new season of Relish, featuring new food and stories.
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Gustavo Romero talks about using heirloom Mexican corn as he makes tamales.