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Season 10 Episode 11
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Season 10 Episode 14
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Season 10 Episode 15
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Season 10 Episode 16
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Season 10 Episode 17
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Season 10 Episode 18
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Season 10 Episode 19
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Season 10 Episode 21
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Season 10 Episode 22
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America's Heartland

1010

Season 10 Episode 10

From BLTs to breakfast, bacon is a staple on the menu for most Americans. With new recipes incorporating bacon into all kinds of dishes the popularity of bacon knows no bounds. Jason Shoultz visits a bacon festival in Colorado, a Chicago pub serving up beer and bacon pairings, a state fair bacon-booth and a bacon-themed food truck hitting the streets of Sacramento, California.

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Season
1408
26:46
Florida farm helps troubled youth, New Jersey eggplant, Kansas farm blog.
1407
26:46
Improving poultry production, alfalfa harvest-feed, fish recipes, rice and wildlife.
1406
26:46
California Farm Academy, inner city farming, teaching others about organic farming.
1405
26:46
A veterinarian-dairy farmer, a peachy dessert, the last family farm in a New England town.
1404
26:46
South Dakota timber, blueberry recipes, buying/leasing farmland online, Arizona cactus.
1403
26:46
Georgia peaches, an Oregon, celebrating the heritage music of the mountain dulcimer.
1402
26:46
National Cornbread Festival, demolition derby, barley recipes, Iowa town festival.
1401
26:46
Cattle auctioneers, Virginia cotton, Alabama watermelons, unusual tomato recipes.
1322
26:46
Veterans transition from combat to life on the land. Hmong farming community.
1321
26:46
Automated nursery, Burpee Seed Company, sea oats, pear recipes.
1320
26:46
Jason Shoultz travels the country to explore why bacon continues to grow in popularity.
1319
26:46
Climate change affecting American agriculture, farmers learn to do more with less water.
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