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Season 10 Episode 21
26:46
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Season 10 Episode 22
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Season 11 Episode 1
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Season 11 Episode 2
26:46
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1103

Season 11 Episode 3
26:46
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Season 11 Episode 4
26:46
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Season 11 Episode 5
26:46
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Season 11 Episode 6
26:46
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Season 11 Episode 7
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Season 11 Episode 8
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1109

Season 11 Episode 9
26:46
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1110

Season 11 Episode 10
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America's Heartland

1020

Season 10 Episode 20

Jason Shoultz reveals how Chicago’s Downtown Marriott sources food from local farmers, and raises vegetables on the hotel roof for its restaurants. South Carolina businesswoman Darla Moore is working to improve her farming community with a world class botanical garden. Researchers in California and the Carolinas work to save the honeybees. Chef Sharon Profis sweetens up a dish using honey.

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Season
Episode 9
26:30
South Carolina peaches, Massachusetts cranberries, Vermont syrup and California berries.
Episode 8
26:30
Roundup sheep in Montana; New England apple harvest; soybeans become home products.
Episode 7
26:30
Illinois farm; CA farm in the city; Arizona ranch offers visitors campfire cooking.
Episode 6
25:41
Discover how Heartland food products feed us in the air, on the water, and on trains.
Episode 5
25:41
See how soybeans become everything from car seats to animal feed, fuel to face lotion.
Episode 4
25:41
New England maple syrup; Arizona sheep drive; Ohio farm hosts Bogey and Bacall.
Episode 3
26:30
Rodney Dillard, Jewel, and Michael Martin Murphey share their music and rural roots.
Episode 2
26:30
California's Hearst Castle is also a cattle ranch;; Arkansas buffalo farm.
Episode 1
26:30
Arizona farmers try to grow perfect peppers; new salmon recipe; Wyoming fine wine.
Episode 14
26:46
Join America’s Heartland as we visit three Midwestern farms during the busy harvest season
Episode 13
26:46
Summer farm school. Mystery of meat. California olive oil.
Episode 12
26:46
Growing wheat with less water. New Jersey apples. Turkeys.
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