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24:12
Inga prepares a Scandinavian smorgasbord from locally sourced ingredients.
26:27
Celebrate the end of summer with a pastured poultry dinner on the farm.
26:27
Tending sheep, sunflower oil and fly fishing for trout.
26:25
Gather black currants at Hilltop Community Farm and visit Deutsch Family Farm.
24:57
Grazing dairy cows, "haymaker's punch" and old-fashioned Austrian Scythes.
1:34:49
Inga visits small farms and makers finding new ways to preserve traditional practices.
26:48
Join Inga as she kicks off holiday entertaining with homemade decorations and recipes.
0:32
Inga visits with a grassroots network of women farmers in southwestern Wisconsin.
0:32
In new episodes, Inga Witscher spotlights stories of Wisconsin farmers and food producers.
0:32
Inga learns all about Kernza, a new perennial grain being used in brewing and baking.
3:22
Inga talks with a flower farmer about the importance of local flowers.
5:44
Erin Link raises San Clemente Island Goats at EB Ranch.
