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Christina Cooks: Back to the Cutting Board
Going Green, Italian Style
Season 5
Episode 502
Christina visits a local supermarket where going green, meaning leafy greens could not be easier. Most supermarkets now sell a variety of greens, but this market takes it to a whole new level, working with local farmers and producers as much as possible to serve their community in the most sustainable way possible.
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Explore the world of caffe in Naples.
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26:46
There’s more to heart health than kale? Life is short so let’s live well and thrive.
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26:46
Exploring the unconditional love and support from friends.
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26:46
Gather around the table and celebrate those we love.
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26:46
It's off to Naples we go to see how pizza became the food we love so much.
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26:46
How can we take back control of our wellness…and our blood sugar levels?
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26:46
Looking back on our roots to discover who we are and why we are as we are.
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26:46
Do you ever wonder how styles of eating became what they are? What’s the history of food?
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26:46
Experience life in Rome.
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26:46
Discover all things pasta and visit an amazing family pasta company.
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26:46
Is it easy to be vegan? And Italian?
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26:46
Eating beans is one of the healthiest habits we can develop. Let's cook some beans!