
Access to this video is a benefit for members through PBS Passport.
Back to Show
Kevin Belton's New Orleans Kitchen
Butter Up
Season 2018
Episode 114
Delve into the diversity of New Orleans flavor with Chef Kevin Belton. During this episode Chef cooks up bacon popcorn topped with clarified butter, spinach lasagna with blonde roux bechamel and baked chicken with herb butter.
Sign up now for inspiring and thought-provoking media delivered straight to your inbox.
Support Provided By

Unlock with PBS Passport
26:51
Crawfish pie, baked stuffed flounder with herbsaint butter and banana fritters.