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Strawberry Cream Puffs

Strawberry Cream Puffs

Season 6 Episode 15
2:55
Vegan Raspberry Brownie Ice Cream Bars

Vegan Raspberry Brownie Ice Cream Bars

Season 6 Episode 16
2:18
Kathi Langelier’s Fire Cider

Kathi Langelier’s Fire Cider

Season 7 Episode 1
5:30
John Forti’s Heirloom Salad

John Forti’s Heirloom Salad

Season 7 Episode 3
4:43
Any Berry Clafoutis

Any Berry Clafoutis

Season 7 Episode 4
3:29
Fiddleheads

Fiddleheads

Season 7 Episode 5
6:02
Dandelion Pizza

Dandelion Pizza

Season 7 Episode 8
2:03
Episode 5: The Calling

The Calling

Season 4 Episode 5
53:05
When Whales Could Walk

When Whales Could Walk

Season 51 Episode 1
53:31
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Kitchen Vignettes

Greens and Feta Pie

Season 6 Episode 14

We're always told we need to eat more greens and this pie is packed with an assortment of spinach, chard, dandelion greens, lambsquarters, and fresh green herbs. The best thing is it can be adapted to use whichever greens you have on hand, and it's a delicious and hearty way to sneak more greens into your diet.

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Season
Walter Riesen’s Okonomiyaki
3:52
Custardy on the inside, crispy on the outside, okonomiyaki are the ultimate comfort food.
Sandy Oliver’s Dilly Beans
3:45
Dilly beans are zesty and crispy, with an irresistible twang of salty, garlicky vinegar.
Karen Washington’s Swiss Chard and White Beans
4:44
Meet Karen Washington, an award-winning urban gardener, community activist and farmer.
Alanna's Seared Romaine and Eggs
2:48
Transform a humble head of greens into something a bit more intriguing.
Spruce Tree Shortbread
3:26
These spruce tree shortbread cookies will make you feel Christmassy!
Butternut Bourbon Cream Pie
2:31
If pumpkin pie slipped on a silky ballgown, this dessert would be the result.
Basil Chocolate Cake
2:37
This cake calls for a whopping cup of basil! Garnish with some berries or fresh basil.
Cucumber Dill Salad
2:29
This luscious little salad delivers serious crunch.
Lemonbalm Shortbread
2:13
Serve lemon balm shortbread with some tea and you’ve got yourself a decadent afternoon.
Parsnip Gnocchi
2:56
Spring-dug parsnips are coveted for their unique sweetness and depth of flavor.
Maple Mousse
2:31
There’s some kind of magic that happens when you combine whipped cream and maple syrup.
Crepes in Broth (Crespelle in Brodo)
3:02
Crespelle is a traditional Italian dish featuring crepes served in a hot chicken broth.
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