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Lucky Chow
Healing
Season 4
Episode 402
Explore the idea of functional food and tell stories of individuals who are looking to heal the body, spirit, and global community one meal at a time. Accomplished multi-hyphenate Waris Aluwahlia, celebrated chef Su-Mei Yu along with Nimai Gupta, a farmer who is dedicated to practicing Ayurvedic agriculture show us that consciousness and intent are two of the most powerful ingredients in life.
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26:46
Drinking Culture introduces trendsetters in world of Asian spirits and libations.

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26:46
Nostalgia is the secret ingredient in these delicious stories of memory and history.

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26:46
A celebration of New York’s iconic Chinatown and it’s most passionate advocates and chefs.

26:46
In this episode, we explore wellness, healing, and spirituality through the lens of food.

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26:51
Explore various Asian comfort foods and the new generation of fans.

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26:51
Celebrate Asian-American identity and history taking shape in exciting new ways.

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26:51
If we are what we eat, we’re all a little bit Asian.

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26:51
Exploring Innovation on how and what we eat and drink in unexpected places.

26:51
The incredible stories of immigrant hope, strength, perseverance, and courage.

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27:29
Discover the K Beauty boom taking over the American beauty industry.

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27:29
The next generation of Asian Americans are redefining what it means to be Asian in the U.S

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27:29
Discover how ood is so much more than just sustenance.