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Lucky Chow
Curators
Season 4
Episode 405
In this episode, we meet the editors of Banana, a magazine creating a voice for contemporary AZN culture, visit an urban rice paddy in the heart of New York City, and talk to the creator of the hot Chinese cooking blog, Omnivores Cookbook. We also spend time looking at the future of Asian cocktail culture and how traditional Asian brews like sake and shochu are growing in popularity stateside.
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Danielle explores New York City to engage with the vibrant Asian community of Brooklyn.
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Meet today’s hottest Asian restauranteurs who are giving a new spin to cultural classics.