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The Mind of a Chef
British Classics
Season 2
Episode 13
Bangers and mash, fish’n’chips, and pies and more pies these are some of the signature dishes of UK cuisine. In this episode, April and friends prepare their versions of the classics. April eats on the streets of London, and April and Fergus Henderson visit a classic London pie shop.
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When Ludo Lefebvre needs to escape the chaos, he heads to Paris for some joie de vivre.
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Ludo Lefebvre’s restaurants embody the cultural mash-up that is the strip mall philosophy.
