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The Mind of a Chef
Preview | Season 5 Episode 5: Strip Malls
Trois Mec and Petit Trois can be found side-by-side in a Hollywood strip mall, nestled between a dry cleaners and a Yum Yum donut. Ludo’s restaurants and the dishes he creates for them embody the cultural mash-up and high/low flair that is the strip mall philosophy. Season 5 of THE MIND OF A CHEF premieres October 2016 on PBS (check local listings).
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23:16
Explore some of the unique regional cuisines in the South.
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23:15
Get into gluttonous goodness with foie gras, whisky, and the classic “Hot Brown."
