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My World Too
Charging Corridors, After the Harvest
Season 2
Episode 201
With the electric vehicle revolution upon us, we learn what it will take to keep our cars charged up and on the road. Then in the heart of America, there is an organization that handles the fruits and vegetables that are usually discarded and distributes them to food banks.
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27:17
Planning efficient homes; yard waste to retail mulch; and low energy glass recycling.
27:16
A store dedicated to bees and honey; a regenerative farm; the benefits of free transit.
27:16
Giving old materials a new life; a family seed company preserving plant variety.
27:16
A dream house from found materials; using urban trees; and farming world-class lavender.
27:16
An herbal apothecary; teaching organic practices; mixing music and solar sustainability.
27:16
Making compost from commercial food waste; refugee farm businesses; sustainable homes.
27:16
New perspectives on farming: hands-on mentoring, urban aquaponics, and robotic farming.