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My World Too
Water Studies, Doña Fina Café
Season 2
Episode 202
Nick Schmitz talk with two scientists using NASA satellite technology to determine how much fresh water there is on Earth. Then we visit a local coffee roaster to learn fair trade coffee.
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Planning efficient homes; yard waste to retail mulch; and low energy glass recycling.

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A store dedicated to bees and honey; a regenerative farm; the benefits of free transit.

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Giving old materials a new life; a family seed company preserving plant variety.

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A dream house from found materials; using urban trees; and farming world-class lavender.

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An herbal apothecary; teaching organic practices; mixing music and solar sustainability.

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Making compost from commercial food waste; refugee farm businesses; sustainable homes.

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New perspectives on farming: hands-on mentoring, urban aquaponics, and robotic farming.