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How to Make the World's Best Chocolate
Season 2
Episode 13
Did you know chocolate originated in Costa Rica? Today, the country is primarily associated with great coffee, bananas, and rainforests. Kelly travels to the country to meet one team seeking to renew the chocolate culture of Costa Rica using native methods and flavors. Then visit Piedmont, Italy to get a demonstration on how to make Nutella at home.
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Kelly heads to the wide open spaces of Eastern Oregon by way of motorcycle.
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Kelly heads down the Amazon to meet the people that have lived off the land for centuries.
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Kelly takes a trip across California to see the farm-to-table movement's impact.
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Kelly takes a voyage across the world to learn how the true story of coffee.
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Kelly learns what separates Wagyu beef from other grades and sees if she can taste it.
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Snow! Whisky! Sled dogs! Kelly gets an adventure in Canada's wild and mysterious north.
