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Pati's Mexican Table
Baked
Season 4
Episode 412
Mexican cuisine is chock-full of grilled, roasted, fried and frozen recipes, but for those looking to expand their repertoire with some baked recipes, this episode is for you! Today, Pati’s Mexican Table becomes Pati’s Mexican Bakery with a variety of simple recipes. Recipes include Baked Egg Casserole, Salsa Ranchera, Dulce de Leche and Pecan Cinnamon Rolls, and Baked Fruit Mixiote.
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26:45
Pati dives deep to get the real story of what life and food are like on the border.
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26:46
Pati spends the day with some of the young talent of Baja’s culinary movement.
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26:46
Pati makes flexible family staples: chipotle goat cheese spread and cesina sandwiches.
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26:45
An Oaxacan art school inspires Pati’s breakfast of eggs in salsa martajada.
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26:45
Inspired by the food of La Mixteca, Pati makes pescado agridulce and queso corn soup.
