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Cheesy

Cheesy

Season 6 Episode 612
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More Than Just a Meal

More Than Just a Meal

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Welcome to Guadalajara

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Jalisco Classics

Jalisco Classics

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Los Mariachis

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Tradition and Innovation

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Pati's Mexican Table

Juju's Chocolate Covered Life

Season 6 Episode 611

Pati’s youngest son, Juju, is known for his obsession with chocolate. In this episode, they spend the day in the kitchen coming up with three delicious chocolate-loaded recipes: chocolate chocolate chunk banana bread, chocolate crepe tower, and an overloaded Mexican chocolate milkshake.
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More Than Just a Meal
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26:46
Season 6 Episode 613
More Than Just a Meal
Pati makes flexible family staples: chipotle goat cheese spread and cesina sandwiches.
Cheesy
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26:46
Season 6 Episode 612
Cheesy
Pati sees how cheese is made in Oaxaca, and makes three easy cheesy recipes.
How I Got to Now
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26:45
Season 6 Episode 610
How I Got to Now
The full story of how Pati Jinich turned a passion for food into a career.
Oaxaca Breakfast: Messy And Delicious
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26:45
Season 6 Episode 609
Oaxaca Breakfast: Messy And Delicious
An Oaxacan art school inspires Pati’s breakfast of eggs in salsa martajada.
In Search of La Mixteca
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26:45
Season 6 Episode 608
In Search of La Mixteca
Inspired by the food of La Mixteca, Pati makes pescado agridulce and queso corn soup.
The Art of the Mole
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26:46
Season 6 Episode 607
The Art of the Mole
Pati makes mole verde with pork and beans, and almendrado with chicken.
The Women of Oaxaca
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26:45
Season 6 Episode 606
The Women of Oaxaca
Pati meets the Oaxacan women chefs and leaders, then cooks coloradito chicken.
From Puebla to City
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26:46
Season 6 Episode 605
From Puebla to City
Alex Ruiz takes Pati on a tour of the Oaxaca he knows and loves.
The Mezcal Trail
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26:46
Season 6 Episode 604
The Mezcal Trail
Pati and friends enjoy a Mexican steak salad and sours made with mezcal.
A Queen in the Land of the Gods
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26:45
Season 6 Episode 603
A Queen in the Land of the Gods
Pati meets Abigail Mendoza, who preserves rustic Oaxacan food techniques.
History of Oaxaca Cuisine
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26:46
Season 6 Episode 602
History of Oaxaca Cuisine
Pati dives into Oaxaca’s food history, and makes vegetarian tamales and salad.
One Day in Oaxaca
26:45
Season 6 Episode 601
One Day in Oaxaca
Pati’s 24 hours in Oaxaca. Tasajo torta with smokey guacamole, Nopalitos chipotle salad.
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