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Mexamericana

Mexamericana

Season 4 Episode 406
26:46
Cooking with the Fans

Cooking with the Fans

Season 4 Episode 407
26:46
Street Food Favorites

Street Food Favorites

Season 4 Episode 408
26:46
Sam's Big Day

Sam's Big Day

Season 4 Episode 409
26:46
Modern Mexico

Modern Mexico

Season 4 Episode 410
26:46
Family Favorites

Family Favorites

Season 4 Episode 411
26:48
Baked

Baked

Season 4 Episode 412
26:48
Backyard Picnic

Backyard Picnic

Season 4 Episode 413
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Welcome to Guadalajara

Welcome to Guadalajara

Season 10 Episode 1001
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Food Meets Art

Food Meets Art

Season 10 Episode 1002
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Jalisco Classics

Jalisco Classics

Season 10 Episode 1003
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Los Mariachis

Los Mariachis

Season 10 Episode 1004
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Pati's Mexican Table

Tamaliza

Season 4 Episode 405

An episode dedicated to one of Mexico’s most iconic foods: tamales. Pati will cook a few variations of tamales, both savory and sweet, then her girlfriends stop by for a tamal party - a tamaliza! Recipes include Cooked Salsa Verde, Chicken in Salsa Verde Tamales, Sweet Corn Tamales, Tamara’s Fresh From The Garden Green Rice and Mexican Masa Chocolate Drink.
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More Than Just a Meal
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26:46
Season 6 Episode 613
More Than Just a Meal
Pati makes flexible family staples: chipotle goat cheese spread and cesina sandwiches.
Cheesy
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26:46
Season 6 Episode 612
Cheesy
Pati sees how cheese is made in Oaxaca, and makes three easy cheesy recipes.
Juju's Chocolate Covered Life
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26:46
Season 6 Episode 611
Juju's Chocolate Covered Life
A treat for Pati’s son Juju: three chocolate-loaded Mexican recipes.
How I Got to Now
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26:45
Season 6 Episode 610
How I Got to Now
The full story of how Pati Jinich turned a passion for food into a career.
Oaxaca Breakfast: Messy And Delicious
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26:45
Season 6 Episode 609
Oaxaca Breakfast: Messy And Delicious
An Oaxacan art school inspires Pati’s breakfast of eggs in salsa martajada.
In Search of La Mixteca
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26:45
Season 6 Episode 608
In Search of La Mixteca
Inspired by the food of La Mixteca, Pati makes pescado agridulce and queso corn soup.
The Art of the Mole
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26:46
Season 6 Episode 607
The Art of the Mole
Pati makes mole verde with pork and beans, and almendrado with chicken.
The Women of Oaxaca
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26:45
Season 6 Episode 606
The Women of Oaxaca
Pati meets the Oaxacan women chefs and leaders, then cooks coloradito chicken.
From Puebla to City
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26:46
Season 6 Episode 605
From Puebla to City
Alex Ruiz takes Pati on a tour of the Oaxaca he knows and loves.
The Mezcal Trail
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26:46
Season 6 Episode 604
The Mezcal Trail
Pati and friends enjoy a Mexican steak salad and sours made with mezcal.
A Queen in the Land of the Gods
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26:45
Season 6 Episode 603
A Queen in the Land of the Gods
Pati meets Abigail Mendoza, who preserves rustic Oaxacan food techniques.
History of Oaxaca Cuisine
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26:46
Season 6 Episode 602
History of Oaxaca Cuisine
Pati dives into Oaxaca’s food history, and makes vegetarian tamales and salad.
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