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Pati's Mexican Table
A Taste of Mazatlán
Season 8
Episode 805
Premiere resort town, Mazatlán, has overcome a troubling and complicated history to become Sinaloa’s number one destination. Pati meets up with two close friends, chefs Luis Osuna and Zahie Tellez, both of whom witnessed the evolution of Mazatlán firsthand. They each give Pati a personal tour of the city, and Chef Luis takes Pati to his family’s restaurant, Panama.
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26:45
Pati gets an up-close look at the wealth of resources Sinaloa has to offer.
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26:45
Pati visits Mocorito, a known for one of Sinaloa’s most beloved recipes - chilorio.
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26:45
Pati travels into the mountains of Sinaloa to the tiny village of Jinetes.
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26:45
Pati heads to Los Mochis, a coastal city in the northern region of Sinaloa.
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26:45
Pati welcomes fellow public tv chef Vivian Howard to her kitchen.
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26:45
Pati visits with locals and chefs in Altata off the coast of Sinaloa.
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26:45
Pati puts her Mexican spin on some regional American favorites to surprise her three sons.
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26:45
Pati recreates her favorite food memories and shares the stories behind the dishes.