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Sara's Weeknight Meals
Cozy Casseroles
Season 10
Episode 1007
On a cold night there is nothing more satisfying than a warm and hearty casserole, including Sara's individual baked penne with prosciutto and gooey fontina. Another slam dunk – a filling chicken cassoulet. Sara’s buddy Ming Tsai has his own version of that French classic, this one with duck spiked with ginger and orange. Finally, Sara answers a viewer’s question about dried beans on Ask Sara.
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Sara pulls out the stops when it comes to sweets and desserts for the holidays.
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Chicken or eggs? We love them both and Sara’s got some amazing recipes to make them shine.