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A Taste of Louisiana with Chef John Folse & Co.

Turtles - Lake Verret, LA

Season 13 Episode 1311

John travels to Lake Verret, LA to hunt for the feisty alligator snapping turtle. John joins two LA Dept. Of Wildlife and Fisheries biologists to trap and catalogue these protected treasures. Then Wildlife and Fisheries Secretary, Robert Barham and John cook a Turtle Sauce Picante. Later, the two state biologists Amity Bass and Kerry Landry cook with John and make a Turtle Stroganoff.

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Marie Orgeron
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26:44
Marie Orgeron
Darlene Foret
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26:43
Darlene Foret
Cherie Zeringue
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26:44
Cherie Zeringue
Carol LeBlanc
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26:44
Carol LeBlanc
Diana Politz
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Diana Politz
Melba Matherne
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Melba Matherne
Bobbie Lee Belanger
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26:45
Bobbie Lee Belanger
Marjorie Domangue
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Marjorie Domangue
Carol Benoit
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26:42
Carol Benoit
Victoria Inn
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26:38
Victoria Inn
Fairfield Place
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Fairfield Place
Ju Ju's Bed and Breakfast
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Ju Ju's Bed and Breakfast
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