Rooted in tradición mexicana and infused with Texas food culture, tacos are some of Texans’ all-time favorite foods. In this miniseries, The Tacos of Texas, the taco journalists Mando Rayo and Jarod Neece take us on a muy sabroso taco tour around the state as they discover the traditions, recipes, stories, and personalities behind the diverse tacos styles all over Texas.

0:08:45 | Episode

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