Skip to main content
Back to Show
America's Heartland

Benefits of Small Farms - Harvesting Health

Harvesting Health host Dr. Daphne Miller explores how produce grown by small, local farmers can provide a healthier eating experience for everyone.

Support Provided By
Season
1003
26:46
The world’s most famous hot sauce, historic farms, Humphrey Bogart & Lauren Bacall wedding
1002
26:46
Raising crops without soil, produce garden on the roof of grocery store, & more!
1001
26:46
Sunflower seed snacks, building a better tomato, protecting seed stock, improving soil.
922
26:46
922
Ranchers help farmers in Third World nations, Farm to Table city, sweet potato recipe.
921
26:46
921
Dog training, barn cats, U.S. Customs dog agents, barn owls working in vineyards.
920
26:46
920
Rural vacationing and urban gardening.
919
26:46
919
Technology that improves crop yields and connects city folks with rural residents.
918
26:46
918
Improving wine with lab work, African American vintners,7 Brides Brewery, chicken recipes.
917
26:46
917
Texas Longhorn cattle, changing cattle colors, stopping cattle rustlers, Elk ranching.
916
26:46
916
California Farm Academy, inner city farming, teaching others about organic farming.
915
26:46
915
Nebraska wheat farming, American wheat in Africa, barley, Indiana dad returns to the farm.
914
26:46
914
Maine lobster fishermen, Arkansas fish farming, oyster farming in Chesapeake Bay.
Active loading indicator