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America's Heartland

Benefits of Small Farms - Harvesting Health

Harvesting Health host Dr. Daphne Miller explores how produce grown by small, local farmers can provide a healthier eating experience for everyone.

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913
26:46
913
California organic farm, gluten free food, Virginia far-to-school program.
912
26:46
912
Dairy farmers protect rivers, goat cheese, cottage cheese, cheese recipes, milk delivery.
911
26:46
911
Arizona sheep drive, Idaho award winning sheep, sheep shearing school, sheep & wildfires.
910
26:46
910
National Cornbread Festival, demolition derby, barley recipes, Iowa town festival.
909
26:46
909
Reporter Sarah Gardner shares a unique look at American agriculture as depicted by artists
908
26:46
908
Historic windmill, Florida cattle drive, pasta recipes, historic rural churches.
907
26:46
907
Reporter Rob Stewart shares some unusual crops with you on this episode.
906
26:46
906
Automated nursery, Burpee Seed Company, sea oats, pear recipes
905
26:46
905
Meet farm and ranch families with some special talents when it comes to being creative.
904
26:46
904
If you’re eating more rice in your meals these days, you’re not alone.
903
26:46
903
Foster Farmers Animal Welfare, Fort Boise Produce, Farm to Market bread, inflight dining.
902
26:46
902
Horse santuary, Jewel's cattle ranch, racehorse retirement ranch, Illinois veterinarian.
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