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America's Heartland

K & J Orchards

Taking farm-to-fork to a new level! Meet a farmer who opened up her own Oakland restaurant. Their dishes feature fruit that arrive straight from K & J Orchards, her family's orchards in Northern California.

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Season
1205
26:05
Visit a California farm community pulling together to save pollinating honeybees.
1204
26:05
Wyoming goats are essential to a cattle ranching operation.
1203
26:05
Spend sun up to sundown with a hard-working Kansas farm family.
1202
26:05
Arizona's plan to turn algae into livestock feed.
1201
26:05
Head south for a harvest of crawfish in Louisiana.
1120
26:46
Visit the asparagus fields of northern California and an Ohio farmer turned restaurateur.
1119
26:46
Rob Stewart takes you to Illinois where a special program has brought wild bison back.
1118
26:46
Come along to the California olive groves to meet the growers, and learn about olive oil!
1117
26:46
Rob Stewart takes us down south for a Georgia watermelon harvest. A unique spinach recipe!
1116
26:46
Visit a dairy, and a dairy that visits you! Learn about Maple syrup and Tupelo Honey.
1115
26:46
Visits an Illinois soybean farm. Sharon Profis shares an exotic recipe using coconut milk
1114
26:46
We’ll take you to Oregon where hops are an essential ingredient in making special brewery.
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