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America's Heartland
1116
Season 11
Episode 16
Jason Shoultz visits a very different kind of dairy in Oregon where it’s all about milk, bicycle racing and midget sprint cars. Sarah Gardner finds students learning all about dair- thanks to a traveling cow and calf. Rob Stewart takes us to Sturbridge Village, Massachusetts where maple syrup is made in a time-honored way. And travel to Florida where special bees are the secret to sweet Tupelo
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26:30
“Big Apple” harvest in New York. Ohio family sells crops overseas. Tasty new carrot soup recipe.
26:30
U.S. winter “salad bowl.” Florida farmers feed the hungry. Montana growers raise gluten-free crops.
26:30
Rice farmer sells directly to consumers. Virginia corn grower reaps nation’s largest harvest.
