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Season 1 Episode 3
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Season 1 Episode 4
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Season 1 Episode 5
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Season 1 Episode 6
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Season 1 Episode 7
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Season 1 Episode 8
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Season 1 Episode 9
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Season 1 Episode 10
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Season 1 Episode 12
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Season 1 Episode 13
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Season 1 Episode 14
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America's Heartland

102

Season 1 Episode 2

From February to early April towns in Massachussetts take part in an old New England tradition called sugaring. Experience enclaves of Basques around the American west. Visit the Lyod Hall Plantation and learn how it came to be! Put a crunch to your sandwich and find out where iceberg lettuce is popularly grown. Get a taste of Schmeck at the German-Swiss festival in South Dakota.

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Season
Episode 10
26:46
Meet a first-generation farmer inspired by childhood dishes, and visit a women-led farm.
Episode 9
26:46
A farm offers free farm stands, and doctors prescribe fruits and vegetables to patients.
Episode 8
26:46
A San Francisco farm inspires urban farming, and a husband-and-wife team grows flowers.
Episode 7
26:46
A fruit farmer opens a restaurant, and farm workers launch their own farms.
Episode 6
26:46
Black farmers collaborate on a farm project, and see how olives go from fruit to bottle.
Episode 5
26:46
An orchard recovers from a fire, and a small farm focuses on culturally relevant foods.
Episode 4
26:46
A school grows its own hydroponic lettuce, and a farmer meets demand for bagged salads.
Episode 3
26:46
Refugees grow and sell their own food, and a farmer diversifies his crops.
Episode 2
26:46
Visit a bustling pumpkin patch, and meet a farm laborer who started his own farm.
Episode 1
26:46
A farmer grows dates in the desert, and two sisters take over their family’s orchard.
Episode 10
26:46
See why mandarins are exploding in popularity and visit a lettuce and herb farm.
Episode 9
26:46
An urban couple grows saffron, and a tomato farmer adds solar panels to his farm.
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