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America's Heartland
Episode 10
Season 17
Episode 1710
Mandarin farmers explain why this tiny, easy-to-peel fruit is exploding in popularity. Visit a lettuce and herb farm that grows just about “everything in a salad.” We’ll show you how to make a popular Greek recipe, Spanakopita with Tzatziki sauce. Meet a multi-generational family in Iowa growing soybeans.
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26:30
Cactus farm finds success. Georgia peanut harvest. “Mule Days” draws fans of the farm animal.
26:30
“Big Apple” harvest in New York. Ohio family sells crops overseas. Tasty new carrot soup recipe.
26:30
U.S. winter “salad bowl.” Florida farmers feed the hungry. Montana growers raise gluten-free crops.
26:30
Rice farmer sells directly to consumers. Virginia corn grower reaps nation’s largest harvest.
