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America's Heartland
1803
Season 18
Episode 1803
A farmer builds housing for his workers right on the land. Our health expert explains why farms that grow a diverse range of crops may be better for our health. Discover how to make a white bean dip appetizer. Visit a farm run by the International Rescue Committee that provides refugees a place to grow and sell their own vegetables. Meet farmers growing wheat in a very dry climate.
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26:30
Oregon farm raises tulips. Protecting pollinating bees. Man saves and restores old barns.
26:30
Sweet potatoes become popular vodka. “Sassy” cows help create special cheese and ice cream.
26:30
Cactus farm finds success. Georgia peanut harvest. “Mule Days” draws fans of the farm animal.
26:30
“Big Apple” harvest in New York. Ohio family sells crops overseas. Tasty new carrot soup recipe.
26:30
U.S. winter “salad bowl.” Florida farmers feed the hungry. Montana growers raise gluten-free crops.
26:30
Rice farmer sells directly to consumers. Virginia corn grower reaps nation’s largest harvest.
