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Heavenly Hocks

Heavenly Hocks

Season 4 Episode 9
24:40
A Chef's Life Season 4

Mayo -- The Mother Sauce

Season 4 Episode 10
24:40
Two-Mato

Two-Mato

Season 5 Episode 1
24:34
Shake, Rattle and Pole (Beans)

Shake, Rattle and Pole (Beans)

Season 5 Episode 2
24:33
Prolific Peppers

Prolific Peppers

Season 5 Episode 3
24:33
A Food Truck and a Pear Tree

A Food Truck and a Pear Tree

Season 5 Episode 4
24:33
WANTED: Broccoli

WANTED: Broccoli

Season 5 Episode 5
24:33
Bourbon Country

Bourbon Country

Season 5 Episode 6
24:33
Persimmon Style

Persimmon Style

Season 5 Episode 7
24:32
Chasing Trout

Chasing Trout

Season 5 Episode 8
24:33
Liver Lover

Liver Lover

Season 5 Episode 9
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King Cornbread

King Cornbread

Season 5 Episode 10
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A Chef's Life

All Sunchoked Up

Season 4 Episode 8

Flo and Theo’s pre-school class visit the restaurant for a meal where table manners are the focus, but exceptionally slow service makes everyone antsy, especially Ben. When her sunchoke recipe doesn’t make the grade, Vivian enlists guidance from an old friend.

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More Than One Way to Skin a Catfish
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24:40
Season 4 Episode 7
More Than One Way to Skin a Catfish
Vivian gains an enlightened perspective on the farm-raised catfish industry.
Rabbit
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24:40
Season 4 Episode 6
Rabbit
Vivian’s rabbit demo at the Carolina Meat Conference is met with rowdy protesters.
Cabbage’s Last Stand
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24:40
Season 4 Episode 5
Cabbage’s Last Stand
Vivian romps around the city before firing up the BBQ cabbage at Feast Portland.
Stand By Your Cabbage
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24:40
Season 4 Episode 4
Stand By Your Cabbage
Vivian’s summer itinerary picks up with a 14-day photo shoot.
Peas, Please
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24:41
Season 4 Episode 3
Peas, Please
Vivian reckons with handing over the restaurant reins to John and Justise.
My Watermelon Baby
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24:40
Season 4 Episode 2
My Watermelon Baby
After a summer away from the restaurant, Vivian returns to a staff of unfamiliar faces.
Onions and Avetts
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24:40
Season 4 Episode 1
Onions and Avetts
Spring onions kick off the season in high gear as Vivian takes a break from her cookbook.
A Chef's Life Season 3
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24:40
Season 3 Episode 13
One Potato, New Potato
Vivian judges the Southern Sides competition at the annual BBQ Festival.
What’s Your Beef?
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24:40
Season 3 Episode 12
What’s Your Beef?
After some initial hiccups, Vivian’s whole cow program finds its groove.
Gone Clamming, Part II
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24:40
Season 3 Episode 11
Gone Clamming, Part II
Vivian’s plate runneth over as her tour of Charleston continues.
Gone Clamming, Part I
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24:40
Season 3 Episode 10
Gone Clamming, Part I
Vivian heads to the Charleston’s Wine and Food Festival.
They Call ‘em ‘Bagas
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24:40
Season 3 Episode 9
They Call ‘em ‘Bagas
Lillie shows Vivian three different ways to bring out the bitter and sweet in rutabagas.
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