Skip to main content

Up Next

Prickly Business

Prickly Business

Season 3 Episode 5
24:40
If You Can’t Beet Em ...

If You Can’t Beet Em ...

Season 3 Episode 6
24:40
A Casserole Says Plenty

A Casserole Says Plenty

Season 3 Episode 7
24:40
Honey, I’m Home!

Honey, I’m Home!

Season 3 Episode 8
24:40
They Call ‘em ‘Bagas

They Call ‘em ‘Bagas

Season 3 Episode 9
24:40
Gone Clamming, Part I

Gone Clamming, Part I

Season 3 Episode 10
24:40
Gone Clamming, Part II

Gone Clamming, Part II

Season 3 Episode 11
24:40
What’s Your Beef?

What’s Your Beef?

Season 3 Episode 12
24:40
A Chef's Life Season 3

One Potato, New Potato

Season 3 Episode 13
24:40
Onions and Avetts

Onions and Avetts

Season 4 Episode 1
24:40
My Watermelon Baby

My Watermelon Baby

Season 4 Episode 2
24:40
Peas, Please

Peas, Please

Season 4 Episode 3
24:41
Back to Show
A Chef's Life

Pickle Perfect

Season 3 Episode 4

Vivian visits her friend Nancy for a surprisingly comforting combination of homemade pickles, chicken salad, and chocolate cake. Ben and Vivian audition a new chef to offer Ben some relief and much-needed time to focus on his art.

Watch Preview
Sign up now for inspiring and thought-provoking media delivered straight to your inbox.
Season
They Call ‘em ‘Bagas
Unlock with PBS Passport
24:40
Lillie shows Vivian three different ways to bring out the bitter and sweet in rutabagas.
Honey, I’m Home!
Unlock with PBS Passport
24:40
Vivian turns up the heat on a dish that features chicken livers drizzled with hot honey.
A Casserole Says Plenty
Unlock with PBS Passport
24:40
The Boiler Room welcomes a new manager, much to Ben’s delight.
If You Can’t Beet Em ...
Unlock with PBS Passport
24:40
Vivian learns how to make “the best pickled beets she ever ate.”
Prickly Business
Unlock with PBS Passport
24:40
Scott Barton stops by to see the kitchen and share the African roots of okra.
Gettin’ Figgy With It
Unlock with PBS Passport
24:40
Vivian is under the gun to pen an entire book chapter on figs in three days.
Pretty In Peach
Unlock with PBS Passport
24:40
Mrs. Scarlett teaches Vivian the secrets of Gramma Hill’s canned peaches.
Stop, Squash and Roll
Unlock with PBS Passport
24:40
Vivian seeks motherly advice from Mrs. Scarlett and her sister Johna over dinner.
The Holiday Special
Unlock with PBS Passport
55:40
Join Vivian for a taste of the holidays as she serves up the best of her Southern cooking.
Eggs Two Dozen Ways
Unlock with PBS Passport
24:40
Vivian’s invitation to cook at the prestigious James Beard House becomes a reality.
Eggs A Dozen Ways
Unlock with PBS Passport
24:40
Vivian cooks for a supper club and experiments with an eye towards the James Beard House.
Ramp-ing up to Spring
Unlock with PBS Passport
24:40
Vivian and the restaurant go wild over ramps, after a winter of few fresh vegetables.
Active loading indicator