
Access to this video is a benefit for members through PBS Passport.
Back to Show
Watch Preview
A Chef's Life
Prickly Business
Season 3
Episode 5
Vivian’s mentor, Scott Barton stops by the restaurant to peruse the kitchen and share the African roots of okra. Thanks to Warren, Vivian learns that picking okra is a prickly business. She gets a crash course in the highs and lows of food styling during a photo session for her upcoming cookbook.