Skip to main content
Access to this video is a benefit for members through PBS Passport.

Up Next

New French Desserts

New French Desserts

Season 10 Episode 1001
26:09
Soup From Nothing

Soup From Nothing

Season 10 Episode 1002
27:50
The World of Breads

The World of Breads

Season 10 Episode 1003
27:21
Everybody's Wrong About Beef!

Everybody's Wrong About Beef!

Season 10 Episode 1004
27:22
Weeknight Japanese Favorites

Weeknight Japanese Favorites

Season 10 Episode 1005
26:35
Better Breakfast

Better Breakfast

Season 10 Episode 1006
27:10
Chicken Favorites

Chicken Favorites

Season 10 Episode 1007
26:10
Japanese Cheesecake

Japanese Cheesecake

Season 10 Episode 1008
26:54
Episode 5: The Calling

The Calling

Season 4 Episode 5
53:05
When Whales Could Walk

When Whales Could Walk

Season 51 Episode 1
53:35
Back to Show
Christopher Kimball’s Milk Street Television

Simple Italian Pastas

Season 9 Episode 923

Christopher Kimball heads to Calabria in search of pasta recipes based on the simplest of ingredients. First up, it’s Spaghetti with Garlic and Walnut Breadcrumbs. Then, we learn about Calabrian chilis while making Pasta with Sun-Dried Tomato and Red Pepper Pesto. Finally, we make Pasta with "Fake" Sauce, so-named because it mimics a deeply-flavored ragu without any meat.

Available Until
4/7/2026
Support Provided By
Season
Skillet Dinners
Unlock with PBS Passport
26:17
The Milk Street Cooks prepare recipes for delicious weeknight meals with a skillet.
The Joy of Cooking, Jalisco-Style
Unlock with PBS Passport
25:49
Christopher Kimball travels to seaside Jalisco to learn from some local chefs.
Simple Italian
Unlock with PBS Passport
25:54
We turn to the rustic side of Italian cuisine as inspiration for this episode.
The Cooking of Colombia
Unlock with PBS Passport
26:35
In this episode, we travel to Colombia for a delicious lesson in empanadas.
Weeknight Soups
Unlock with PBS Passport
26:59
In this episode, we introduce some of our favorite soups.
A Jordanian Supper
Unlock with PBS Passport
27:20
We travel to Jordan to learn some classic regional dishes.
Brazilian Pizza
Unlock with PBS Passport
26:01
Milk Street heads to Brazil to get a look at some deliciously unique pizza variations.
Simple Cakes
Unlock with PBS Passport
26:29
From spiced chocolate to a plum crumble, the Milk Street Cooks prepare our favorite cakes.
Best Beef Stews
Unlock with PBS Passport
26:40
Morocco inspires Beef and Onion Tagine with Prunes and Apricots.
The Turkish Table
Unlock with PBS Passport
26:33
Chris Kimball travels to Turkey and learns some regional classics.
Pasta Secrets
Unlock with PBS Passport
26:13
Who doesn’t love pasta? The Milk Street Cooks take inspiration from our travels to Italy.
Breads from Around the World
Unlock with PBS Passport
26:38
This episode, we show you some of our favorite breads from around the world.
Active loading indicator