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Christopher Kimball’s Milk Street Television

Souvlaki and Flatbread

Season 5 Episode 522

Christopher Kimball travels to Crete to learn classic Greek dishes from Marianna Leivaditaki. First, Pork Souvlaki with Tzatziki and Tomato-Onion Salad, with a perfect accompaniment of Plush Yogurt and Olive Oil Flatbreads. Finally, Broken Phyllo Cake with Orange and Bay, soaked with a syrup infused with cinnamon and cardamom that gives the cake a moist, pudding-like consistency.

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27:19
Learn how to bake three show-stopping cakes that all utilize a blender to make the batter.
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The Milk Street Team shows how vegetables can take center stage of any meal.
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