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Joanne Weir's Plates & Places
Rise and Shine
Season 3
Episode 304
Joanne visits a small town in Eastern Washington to see how this rural wine-making community honors breakfast. From simple bacon and eggs, to French beignets, to scones and a Joanne-inspired breakfast pizza, you’ll see why your mom always told you that breakfast is the most important meal of the day.
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27:13
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27:21
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27:22
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27:21
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27:21
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27:21
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27:21
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27:20
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27:18
Joanne learns the secret to making the perfect paella.