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Kevin Belton's New Orleans Celebrations
Strawberry Fest
Season 2019
Episode 109
Sample festival booth favorites with Chef Kevin Belton. During this episode Chef cooks up ribeye steak salad with strawberry balsamic vinaigrette, strawberry ice box pie and chocolate waffle bowl filled with chocolate dipped strawberries.
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26:50
Chef Kevin cooks up pastalaya, breakfast jambalaya and jambalaya stuffed chicken thighs.
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26:49
Buffalo chicken dip stuffed bread, shrimp remoulade po'boy and Louisiana seafood pasta.