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Kevin Belton's New Orleans Celebrations
Tomato Fest
Season 2019
Episode 105
Sample festival booth favorites with Chef Kevin Belton. During this episode Chef cooks up tomato pie, stuffed tomatoes with tuna salad and margherita crepe.
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Chef Kevin cooks up pastalaya, breakfast jambalaya and jambalaya stuffed chicken thighs.
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26:49
Buffalo chicken dip stuffed bread, shrimp remoulade po'boy and Louisiana seafood pasta.