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Kevin Belton's New Orleans Kitchen
Cuban Connections
Season 2018
Episode 108
Delve into the diversity of New Orleans flavor with Chef Kevin Belton. During this episode Chef cooks up marinated roast pork with fried plantains, paella and flan.
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Beef tournedos with baked potatoes, fried chicken, and baked corn on the cob with honey.
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Fried eggplant fingers with red gravy, eggplant pirogue and eggplant Napoleon.
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Citrus roasted chicken with potatoes, salt crusted pompano, lemon & blueberry pound cake.
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