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New Scandinavian Cooking
Norwegian Versions of Classic Recipes
Season 6
Episode 603
Are tacos originally from Norway? And gnocchi? How about American pancakes? As Andreas travels through Norway’s biggest national park and the beautiful Gudbrand’s valley in western Norway he investigates traditional recipes that are deceptively similar to classic Mexican, Italian and American dishes, and just as tasty.
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27:46
Niklas investigates the most popular drink in Scandinavia and seeks it's origin in Brazil.
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27:06
Niklas enjoys the culinary treats and sites that the old mining town of Røros offers.
26:18
Niklas visits beautiful Lofoten, a string of islands that stretches to the North Atlantic
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26:46
In this episode, Andreas makes a real Scandinavian Christmas feast.
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27:21
Andreas discloses his secret family waffle recipe.
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27:28
Andreas visits the mountains of northern Norway, where he cooks king crab.
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26:46
Andreas investigates what the sea and land have to offer while traveling north.
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27:30
Andreas goes fishing in the Queen of Rivers, Namsen, and grills salmon on a riverbank.
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26:52
Andreas travels by train through the mountainous heart of Norway.
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27:02
Tina combines Scandinavian and French ingredients to make seafood dishes.
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27:36
Andreas uses recipes from the 19th century.