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Altata, Hidden Gem by the Sea of Cortez

Altata, Hidden Gem by the Sea of Cortez

Season 8 Episode 802
26:45
Los Mochis, Street Taco Favorites

Los Mochis, Street Taco Favorites

Season 8 Episode 804
26:45
A Taste of Mazatlán

A Taste of Mazatlán

Season 8 Episode 805
26:45
El Fuerte, Magic Town

El Fuerte, Magic Town

Season 8 Episode 806
26:45
Jinetes, Adventure in the Mountains

Jinetes, Adventure in the Mountains

Season 8 Episode 807
26:45
El Chepe, Railway to the Past

El Chepe, Railway to the Past

Season 8 Episode 808
26:45
Mocorito, The Land of Chilorio

Mocorito, The Land of Chilorio

Season 8 Episode 809
26:45
Surfside Eats

Surfside Eats

Season 8 Episode 810
26:45
A Day in Sinaloa's Countryside

A Day in Sinaloa's Countryside

Season 8 Episode 811
26:45
Home Cooking Sinaloa Style

Home Cooking Sinaloa Style

Season 8 Episode 812
26:45
How Do You Say Tucson?

How Do You Say Tucson?

Season 8 Episode 813
26:45
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Pati's Mexican Table

A Local's Tour of Culiacán

Season 8 Episode 801

Pati visits Culiacán, the capital of the state of Sinaloa. Culiacán is the center of trade and the locals pride themselves on the produce cultivated from the land and nearby sea. Pati’s guide is celebrated chef and culinary ambassador Miguel Taniyama who gives a local’s tour of the best markets, street food stands, and restaurants. In her kitchen, Pati creates recipes inspired by the experience.

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Season
A Sense of Beauty
26:46
Pati meets artists and storytellers, uncovering the magic woven into daily life in Mexico City.
Building the Future
26:46
Pati rides a cable car and builds a bamboo bike to see how urban design is reshaping Mexico City.
Living Legacy
26:46
Pati visits Xochimilco’s canals and chinampas, meeting locals working to protect the axolotl.
Colors of Creativity
26:46
Pati dives into Mexico City's creativity, from giant Day of the Dead art to delicate papel picado.
Pati's Mexican Table Season 14
26:46
Pati learns the ancient history of Mexico City and tours the largest market in the world.
A Mayan League of their Own
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26:25
Pati discovers Yucatán’s “league of their own” when she meets the Amazonas softball team.
Pink
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26:25
Pati visits the pink lakes where Yucatán’s unique Las Coloradas salt is produced.
Maya Today
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26:25
Pati learns more about Mayan communities on a trip to a cenote with activist Zoila Cen.
Recados
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26:25
Pati learns the basics of recados, handmade seasoning pastes that flavor Yucatecan foods.
Yucatán Meats
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26:25
Pati tries different versions of Yucatán’s signature smoked meat Carne Ahumada in Temozón.
Ode to the Egg
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26:25
Pati experiences the legacy of Yucatán’s henequén industry and a famous egg dish in Motul.
A Family Affair
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26:25
Pati visits Chef Wilson Alonzo in his hometown of Halachó to prepare Cochinita Pibil.
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